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| DEPARTMENT
OF AGRICULTURAL BIOCHEMISTRY |
| |
| Head
of the Department |
Dr.
P. S. Kendurkar |
|
| |
| Courses
offered in U.G. and P.G. Programme
|
|
|
| B.
Sc. Ag. (Hons) |
| |
| Course
No. |
Course
Title |
CreditHrs. |
Sem |
| ABC-101 |
ElementaryPlantBiochemistry |
3(2+1) |
II |
| BSH-106 |
Plant
Biochemistry |
2(1+1) |
I |
|
| M.Sc.
(Ag.) |
| |
| Course
No. |
Course
Title |
Credit
Hrs. |
Sem |
|
| ABC-501 |
Basic
Biochemistry |
4
(3+1) |
I |
| ABC-502 |
Intermediary
Metabolism |
3
(3+0) |
I |
| ABC-503 |
Research
Methodology |
1
(0+1) |
I |
| ABC-504 |
Techniques
in Biochemistry |
3
(3+0) |
II |
| ABC-505 |
Plant
Biochemistry |
1
(0+1) |
II |
| ABC-506 |
Enzymology |
3
(2+1) |
II |
| ABC-507 |
Inorganic
Nitrogen Metabolism |
3
(2+1) |
III |
| ABC-508 |
Biochemistry
of Food Grains, Fruits & Vegetables |
5
(3+2) |
III |
| ABC-509 |
Fundamentals
of Molecular Biology |
3
(3+0) |
III |
| ABC-599 |
Seminar |
3
(3+0) |
IV |
|
| |
| Ph.
D. Programme |
| |
| Course
No. |
Course
Title |
Credit
Hrs. |
Sem |
|
| ABC-601 |
Biochemistry
of Nucleic Acids and Proteins |
3
(2+1) |
I |
| ABC-603 |
Biochemistry
of Crop Quality |
4
(3+1) |
I |
| ABC-602 |
Immunochemistry |
2
(2+0) |
II |
| ABC-604 |
Agricultural
Biotechnology |
3
(3+0) |
II |
| ABC-605 |
Biochemistry
of Biotic and Abiotic Stresses |
3
(3+0) |
III |
| ABC-699 |
Seminar |
1 |
III |
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