The College of Agriculture, Lakhimpur Kheri (campus) located at Jamunabad, Gola, Lakhimpur Kheri, (U.P.) – a constituent college of Chandra Shekhar Azad University of Agriculture & Technology, Kanpur. This second campus of college of Agriculture established during 2014-15 for awarding B.Sc. Ag. (Hons.) degree programme. At present, 60 students are being admitted each year and currently 166 students are studying in under graduate level.
The undergraduate programme in agriculture has already been started six years back (2015-16) and the students pursuing education at main campus at Kanpur during the developmental stage. The students of first batch was awarded degree in 2019. Now, the building including laboratories, Classrooms and Hostels have been constructed. Teaching has been started from academic session (2019-20) of College of Agriculture, Lakhimpur Kheri Campus.
The curriculum of the graduate programme has a practical basis with sound scientific knowledge. A detailed course syllabus and course outline for each course has been developed as per ICAR fifth Deans’ committee recommendations and approved by academic council of the university. The students are provided course outlines in the first lecture class, which the concerned instructor covers during the semester. Students are exposed to rural agricultural work experience in their seventh semester, which includes attachment to villages and prominent agro-industries besides Plant Clinic Laboratory and fieldwork. Sufficient indoor and outdoor game facilities are available for the students. Besides, well-equipped laboratories of integrated Pests Management and Analytical and Quality Control are available in the college, the students also have access to central facilities of the University. The efforts are being made to recruit teaching staff through open competition. The students’ research farm and laboratories are being developed to carry out quality research and practical learning.
Dr. R. K. Yadav Dean,
College of Agriculture, Lakhimpur Kheri, (Campus)
College is running initial phase of development.
S.No. |
Couse code |
Course title |
Credits |
---|---|---|---|
1. |
SCW-111 |
Introduction to Forestry |
2(1+1) |
2. |
UGR-112 |
Introductory Biology |
2(1+1) |
3. |
SAC-111 |
Fundamentals of Soil Science |
3(2+1) |
4. |
UGR-113 |
Elementary Mathmetics |
2(2+0) |
5. |
AGR-111 |
Fundamentals of Agronomy |
4(3+1) |
6. |
HOR-111 |
Fundamentals of Horticulture |
2(1+1) |
7. |
ABC-111 |
Fundamentals of Plant Biochemistry and Biotechnology |
3(2+1) |
8. |
UGR-111 |
Agricultural Heritage |
1(1+0) |
9. |
AEX-111 |
Comprehension & Communication Skills in English |
2(1+1) |
10. |
AEX-112 |
Rural Sociology & Education Psychology |
2(2+0) |
11. |
AEX-113 |
Human Values & Ethics (Non gradial) |
1(1+0) |
|
NSS-111 |
National Services Scheme |
1(1+0) |
S. No. |
Course code |
Course Title |
Credit |
1. |
GPB-121 |
Fundamentals of Genetics |
3 (2+1) |
2. |
SAC-121 |
Agricultural Microbiology |
2 (1+1) |
3. |
SCW-121 |
Soil and Water Conservation Engineering |
2 (1+1) |
4. |
PPY-121 |
Fundamentals of Crop Physiology |
2 (1+1) |
5. |
AES-121 |
Fundamentals of Agricultural Economics |
2 (2+0) |
6. |
PPA-121 |
Fundamentals of Plant Pathology |
4 (3+1) |
7. |
ENT-121 |
Fundamentals of Entomology |
4 (3+1) |
8. |
AEX-121 |
Fundamentals of Agricultural Extension Education |
3 (2+1) |
9. |
AEX-122 |
Communication Skills and Personality Development |
2 (1+1) |
Course code |
Course Title |
Credit |
AGR-211 |
Crop Production Technology – I (Kharif Crops) |
2 (1+1) |
GPB-211 |
Fundamentals of Plant Breeding |
3 (2+1) |
AES-211 |
Agricultural Finance and Cooperation |
3 (2+1) |
AES-212 |
Agri- Informatics |
2(1+1) |
AGR-212 |
Farm Machinery and Power |
2 (1+1) |
HOR-211 |
Production Technology for Vegetables and Spices |
2 (1+1) |
PPY-211 |
Environmental Studies and Disaster Management |
3(2+1) |
AES-213 |
Statistical Methods |
2(1+1) |
AHD-211 |
Livestock and Poultry Management |
4 (3+1) |
NCC-211 |
NCC-II |
1(0+1) |
NSS-211 |
NSS-III |
1(0+1) |
|
Total |
25(14+11) |
Corse code |
Course Title |
Credit |
AGR-221 |
Crop Production Technology –II (Rabi Crops) |
2(1+1) |
HOR-221 |
Production Technology for Ornamental Crops, MAP and Landscaping |
2(1+1) |
AGR-222 |
Renewable Energy and Green Technology |
2(1+1) |
SAC-221 |
Problematic Soils and their Management |
2(2+0) |
HOR-222 |
Production Technology for Fruit and Plantation Crops |
2(1+1) |
SST-221 |
Principles of Seed Technology |
3(1+2) |
AGR-223 |
Farming System & Sustainable Agriculture |
1(1+0) |
AES-221 |
Agricultural Marketing Trade & Prices |
3(2+1) |
AGR-224 |
Introductory Agro-meteorology & Climate Change |
2(1+1) |
UGE-221 |
Agribusiness Management* |
3(2+1) |
UGE-222 |
Agrochemicals* Any one choose by student |
3(2+1) |
UGE-223 |
Commercial Plant Breeding* |
3(1+2) |
UGE-224 |
Landscaping* |
3(2+1) |
NSS-221 |
NSS-IV |
– |
|
Total |
19(11+8) + 3 Cr. Hours |
Corse code |
Course Title |
Credit |
PPA-311 |
Principles of Integrated Pest and Disease Management |
3(2+1) |
SAC-311 |
Manures, Fertilizers and Soil Fertility Management |
3(2+1) |
ENT-311 |
Pests of Crops and Stored Grain and their Management |
3(2+1) |
PPA-312 |
Diseases of Field and Horticultural Crops and their Management -I |
3(2+1) |
GPB-311 |
Crop Improvement-I (Kharif Crops) |
2(1+1) |
AEX-311 |
Entrepreneurship Development and Business Communication |
2(1+1) |
AGR-311 |
Geo informatics and Nano-technology and Precision Farming |
2(1+1) |
AGR-312 |
Practical Crop Production – I (Kharif crops) |
2(0+2) |
GPB-312 |
Intellectual Property Rights |
1(1+0) |
UGE-311 |
Food Safety and Standards* |
3(2+1) |
UGE312 |
Biopesticides & Biofertilizers* Any one choose by student |
3(2+1) |
UGE-313 |
Protected Cultivation* |
3(2+1) |
UGE-314 |
Micro propagation Technologies* |
3(1+2) |
AET-313 |
Educational Tour (Department of Agronomy) |
2(0+2) |
|
Total |
21(12+09)+3 |
Corse code |
Course Title |
Credit |
SCW-321 |
Rainfed Agriculture & Watershed Management |
2 (1+1) |
AGR-321 |
Protected Cultivation and Secondary Agriculture |
2 (1+1) |
PPA-321 |
Diseases of Field and Horticultural Crops and their Management-II |
3 (2+1) |
HOR-321 |
Post-harvest Management and Value Addition of Fruits and Vegetables |
2 (1+1) |
ENT-321 |
Management of Beneficial Insects |
2 (1+1) |
GPB-321 |
Crop Improvement-II (Rabi crops) |
2 (1+1) |
AGR-322 |
Practical Crop Production –II (Rabi crops) |
2 (0+2) |
AGR-323 |
Principles of Organic Farming |
2 (1+1) |
AES-321 |
Farm Management, Production & Resource Economics |
2 (1+1) |
AHD-321 |
Principles of Food Science and Nutrition |
2(2+0) |
UGE-321 |
Hi-tech. Horticulture* |
3(2+1) |
UGE-322 |
Weed Management* Any one choose by student |
3(2+1) |
UGE-323 |
System Simulation and Agro-advisory* |
3(2+1) |
UGE-324 |
Agricultural Journalism* |
3(2+1) |
|
Total |
21(11 + 10)+ 3Credit Hours |
|
|
|
---|---|---|
Rural Agricultural Work Experience and Agro-industrial Attachment (RAWE & AIA) READY-Component-I |
|
14 |
RAWE- 411 (Rural Agricultural Work Experience) |
|
|
1. General orientation & On campus training by different faculties |
1 |
|
2. (a) Village attachment training programme |
8 |
|
i. Orientation and Survey of Village |
|
|
ii. Agronomical Interventions |
|
|
iii. Plant Protection Interventions |
|
|
iv. Soil Improvement Interventions (Soil sampling and testing) |
|
|
v. Fruit and Vegetable production interventions |
|
|
vi. Food Processing and Storage interventions |
|
|
vii. Animal Production Interventions |
|
|
viii. Extension and Transfer of Technology activities |
|
|
(b) Attachment in University/College/KVK/research Station |
5 |
|
READY- Component –II |
|
|
AIA- 412 (Agro Industrial Attachment) |
|
|
|
3 |
4 |
Plant Clinic
|
2 |
2 |
Activities and Tasks during Agro-Industrial Attachment Programme |
|
|
i. Acquaintance with industry and staff |
|
|
ii. Study of structure, functioning, objective and mandates of the industry |
|
|
iii. Study of various processing units and hands-on trainings under supervision of industry staff |
|
|
iv. Ethics of industry |
|
|
v. Employment generated by the industry |
|
|
vi. Contribution of the industry promoting environment |
|
|
vii. Learning business network including outlets of the industry |
|
|
viii. Skill development in all crucial tasks of the industry |
|
|
ix. Documentation of the activities and task performed by the students |
|
|
x. Performance evaluation, appraisal and ranking of students |
|
|
Total |
|
20 |
Activity |
|
Credit Hour |
Courses for Experiential Learning |
|
20 |
Name | Prof. Rajendra Kumar Yadav | ![]() |
Date of Birth | 15.05.1969 | |
Designation | Dean, College of Agriculture, Lakhimpur Khiri (Campus) |
|
College Department |
College of Agriculture, Lakhimpur Khiri (Campus) |
|
Contact Info | Mobile : 09415153756 Email : rky_csa69@rediffmail.com |
|
Subject Specialization | Genetics and Plant Breeding |
National
Shiksha Ratan, Yadunandan Sewa Sansthan-2014
Publications since joining CSAUA&T (give numbers only)
Books and Book chapter : 55 (Books- 21, Book Chapter – 15)
Research Papers: : 130
Book review : 2
Name | Prof. (Dr.) Kaushal Kumar | ![]() |
Date of Birth | 14.02.1969 | |
Designation | Professor | |
College Department |
College of Agriculture |
|
Contact Info | Mobile : 9450159644 Email : Kaushal_scwm@rediffmail.com |
|
Subject Specialization | Soil Conservation & Water Management |
Awards |
|
National/ societies | 16 |
International | – |
Honours /appreciations | 18 |
Publications |
|
Books | 04 |
Souvenir/abstract book | 05 |
book chapters | 05 |
Research papers | 49 |
Popular articles | 51 |
Agromet advisory bulletin | 110 |
book chapters | 05 |
Folder / pamphlets | 10 |
Book review | 02 |
Technologies developed | 05 |
Book review | Any other significant academic/ research achievement: |